Pork bistik. One of my fave. #pork #food #instamilka #chinese #dinner #Yogyakarta
Pork bistik. One of my fave. #pork #food #instamilka #chinese #dinner #Yogyakarta
Balinese mixed rice with many pork variation. #food #instamilka #pork #Balinese #Sunday #Breakfast #rice
Going vegan for lunch. #brownrice #tempeh #pakchoi #food #instamilka #lunch #cooking
Spicy Sushi. I forget what’s the name, it was delicious and spicy of course #instamilka #food #sushi #avocado #salmon (Taken with Instagram)
Chuka Iidako. Seasoned baby octopus. Tasty cold appetizer for summer. Maybe it will taste better with sake. #food #japanesefood #chuka #babyoctopus #instamilka #summer #appetizer #cold #いいだこ #ちゅか (Taken with Instagram)
Ice Cream. Vanilla Cookies and Dark Chocolate ice cream with almond topping. It was a great day to enjoy ice cream with a dear friend #food #icecream #chocolate #vanilla #darkchocolate #cookies #indonesia #yogyakarta #almond #instafood #weekend (Taken with Instagram)
After Lunch. What I had some days ago. Chicken and mushroom scothel, blood orange and lemon sorbet. #food #sorbet #ice #Yogyakarta #Indonesia #orange #lemon #scothel #instafood #summer (Taken with Instagram)
Dumbeg. Javanese traditional snack comes from my hometown Blora. It’s made from sticky rice flour, palm sugar, spices and coconut milk then wrapped in palm leaves. Usually can be find in harvest season, peopld make it as celebration and gratitude for the harvest, people usually made it in a large number and share it with their neighbouring villages along with other traditional snacks. #food #snack #sweet #rice #flour #traditional #Indonesia #java #harvestseason #blora #hometown (Taken with Instagram at Blora)
Spring rolls. I made some spring rolls with shrimp and chicken filling for afternoon snack. #food #springrolls #homemade #holiday #instadaily #chicken #shrimp (Taken with Instagram)
Caramel Pudding. So soft and sweet. #food #dessert (Taken with instagram)